Pengetahuan Masyarakat Suku Tengger Terhadap Jenis Tumbuhan Liar Sebagai Bahan Bertahan Hidup Di Hutan Kawasan TNBTS, Kabupaten Malang Provinsi Jawa Timur
Abstract
Using the wild plant for consumptino is a knowledge passed down through generations that can be documented for the purposes of futher study. This study aim to document the kind of wlind plant for survival in TNBTS . the method used is descriptive analisis with data collection techniques throuhg in-depth interviews and continued exploration of plants along the route of ascent of mount semeru. Base on the result of in-depth interviews and exploration of found 9 spesiesof plants that can be uses to survival material in TNBTS. Parts of the plants used is the leave. Plants in can be found alonge side the route of travel, the edge of the forets anf in the forest
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Backer, CA. & Bakhuizen van den Brink JR., RC. (1965). Flora of Java II. Netherland: Wolters-Noorhoff NV-Groningen.
Backer, CA. & Bakhuizen van den Brink JR., RC. (1968). Flora of Java III. Netherland: Wolters-Noorhoff NV-Groningen.
Batoro, J., Setiadi, D., Chikmawati, T., & Purwanto, Y. (2010) Etnofarmakologi dan Pengetahuan Tumbuhan Obat Masyaraat Tengger di Bromo Tengger Semeru Jawa Timur. Jurnal Ilmu-Ilmu Hayati (Life Science) 22:43-50.
Cruz, M. paloma, Peroni, N., & Albuquerque, U. P. (2013). Knowledge, use and management of native wild edible plants from a seasonal dry forest (NE, Brazil). Journal of Ethnobiology and Ethnomedicine, 9(79): 1–10.
Cruz-Garcia, G. S., & Price, L. L. (2011). Ethnobotanical investigation of “wild” food plants used by rice farmers in Kalasin, Northeast Thailand. Journal of Ethnobiology and Ethnomedicine, 7(1): 1-33.
Di Tizio, A., Luczaj, L, J., Quave, C, L., Redzic, S., & Pieroni, A. (2015). Traditional Food and Herbal Uses of Wild Plants in the Ancient South-Slavic Diaspora of Mundimitar/Montemitro (Southern Italy). Journal of Ethnobiology and Ethnomedicine, 8(21): 1-10.
Estrada-castillón, E., Garza-lópez, M., Villarreal-quintanilla, J. Á., Salinas-rodríguez, M. M., Soto-mata, B. E., González-rodríguez, H., … Cantú-ayala, C. 2014. Ethnobotany in Rayones , Nuevo León , México. Journal of Ethnobiology and Ethnomedicine, 10(62), 1–13.
Gerke, R. 2010. Outdoor Survival guide. United Kingdom: human kinetics.
Ju, Y., Zhuo, J., Liu, B., & Long, C. 2013. Eating From the Wild: Diversity of Wild Edible Plants Used by Tibetans in Shangri-la Region, Yunnan, China. Journal of Ethnobiology and Ethnomedicine, 9 (28): 1–22.
Lulekal, E, Z., Asfaw, E., Kelbessa & P.V. Damme. (2011). Wild edible plants in Ethiopia: A review on their potential to combat food insecurity. Afrika Focus 24 (2):71–121.
Luzcas, L. (2008). Archival data on wild food plants used in Poland in 1948. . Journal of Ethnobiology and Ethnomedicine, 4 (4): 1-19.
Luczaj, L., Koehler, P., Piroznikow, E., Graniszewska, M., Pieroni, A., & Gervasi, T. (2013). Wild edible plants of Belarus: from Rostafinski’s questionnaire of 1883 to the present. Journal of Ethnobiology and Ethnomedicine, 9(21): 1–17.
Medsger, O, P. (1962). Edible Wild Plants. New York: The Macmillan Company.
Neudeck, L. L., Avelino, P., Bareetseng, B. N., Ngwenya, D., & Teketay & M.R. Motsholapheko. (2012). the Contribu¬tion of Edible Wild Plants to Food Security, Dietary Diver¬sity and Income of Households In Shorobe Village, North¬ern Botswana. Ethnobotanical Research and Applications. 10: 449–462.
Pardo-de-Santayana, M., Tardio, J., Blanco, E., Carvalho, A. M., Lastra, J. J., San Miguel, E., & Morales, R. (2007). Traditional knowledge of wild edible plants used in the northwest of the Iberian Peninsula (Spain and Portugal): a comparative study. J Ethnobiol Ethnomed, 3(27): 1–11.
Pieroni, A., Cianfaglione, K., Nedelcheva, A., Hajdari, A., Mustafa, B., & Quave, C. L. 2014. Resilience at the border : traditional botanical knowledge among Macedonians and Albanians living in Gollobordo , Eastern Albania. Journal of Ethnobiology and Ethnomedicine, 10(31), 1–31
Teketay, D., F. Senbeta, M. Maclachlan, M. Bekele & P. Barklund. (2010). Edible Wild Plants in Ethiopia. Ethiopia : Addis Aba¬ba University Press, Addis Ababa.
Tilahun, T., & Giday, M. (2010). Ethnobotanical study of wild edible plants of Kara and Kwego semi-pastoralist people in Lower Omo River Valley, Debub Omo Zone, SNNPR, Ethiopia. Journal of Ethnobiology and Ethnomedicine, 6(1): 23.
Tugume, P., Kakudidi, E. K., Buyinza, M., Namaalwa, J., Kamatenesi, M., Mucunguzi, P. & Kalema, J. (2016). Ethnobotanical survey of medicinal plant species used by communities around Mabira Central Forest Reserve, Uganda. Journal of Ethnobiology and Ethnomedicine 12(5): 1–28.
Setiawan, M, E., Suhadi, Indrawati, S, I. 2017. Analisis pengetahuan mahasiswa pencinta alam tentang tumbuhan survival di hutan sebagai bahan pengembangan buku pegangan ilmiah populer. Jurnal Pendidikan Sains 4 (4): 144-151
Suyitno. 2001. Mengenal Upacara Tradisional Masayarakat Suku Tengger. Ttt: Satubuku.
Van Steenis, C. G. G. J. (2010). Flora Pergunungan Jawa. Bogor: LIPI.
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